Awarded many times for its in-flight catering services, Turkish Airlines has carried its service a step further with a new project enabling Business Class passengers to choose their meals before flight.
With this service, applicable to select intercontinental destinations departing from Istanbul, Business Class passengers can view the meal details and make their choices online, through the website, or through the mobile application. Passengers can choose their online meals as early as one week before their flight date, or until the last 48 hours before departure.
Turkish Airlines passengers flying from Istanbul to the following destinations can take advantage of this services: Atlanta, Bangkok, Beijing, Bogotá, Boston, Cape Town, Chicago, Guangzhou, Hanoi, Havana, Ho Chi Minh City, Hong Kong, Houston, Jakarta, Johannesburg, Kuala Lumpur, Los Angeles, Manila, Miami, Montreal, New York, Phuket, Port Louis, San Francisco, Sao Paulo, Seoul, Shanghai, Singapore, Taipei, Tokyo, Toronto, Washington DC, Caracas, Panama City, Madagascar, Durban, Maputo, and Buenos Aires.
A more detailed information on the Meal Selection Before Flight service is available through this link.
Dine on Demand Service
Aside from the pre-selected meal service, Turkish Airlines is also offering another new experience to Business class passengers on intercontinental flights, allowing them to dine at anytime they wish during the flight.
This privileged service concept applied by very few airline companies in the world, allows passengers to get a more customised dining service. Turkish Airlines passengers will have the opportunity to experience a more flexible flight by determining the time they want to rest and dine. Passengers can use this service in all Turkish Airlines intercontinental night flights* departing from and arriving in Istanbul.
*There may be exceptions in some night flights depending on the flight.
For updates and more information about these new offers from Turkish Airlines, visit turkishairlines.com.