Marsa Malaz Kempinski, The Pearl – Doha has been honoured with multiple prestigious awards at the esteemed Haute Grandeur Global Excellence Awards 2024. The hotel has received accolades across various categories, affirming its commitment to excellence, luxury, and unparalleled guest experiences.
The Haute Grandeur Global Excellence Awards is a prestigious globally trusted awards initiative building its reputation as the world’s leading awards initiative by rewarding outstanding hotel, spa, & restaurant experiences. It is is regarded as the pinnacle of achievement in global hospitality.
The Global Hotel and Spa Awards recognise remarkable achievements in delivering consistent, exceptional experiences in the global luxury hospitality industry. The awards inspire even greater success in already remarkable hospitality establishments and set a new standard of excellence.
Marsa Malaz Kempinski, The Pearl has won an Excellence Award in the following categories: Best Eco Friendly Hotel on a Global level, Best Leisure Hotel on a Global level, Best Island Hotel in Middle East, Best Island Resort in Middle East, Most Luxurious Suite in Middle East – Royal Suite, Best Hotel Manager in Qatar – Ghazi Louhichi.
Marsa Malaz Spa has won an Excellence Award in the following categories: Best Relaxation Retreat on a Global level, Best Resort Spa in Middle East, Best Hotel Spa in Qatar, Best Spa Destination in Qatar.
On this occasion, Yazan Latif, General Manager, Marsa Malaz Kempinski, The Pearl – Doha expressed his pride and gratitude for the recognitions. ‘These awards are a testament to our relentless pursuit of excellence and our unwavering dedication to providing our guests with an exceptional experience. I am especially proud of Ghazi Louhichi, whose leadership and vision have been instrumental in our success. Being awarded Best Hotel Manager in Qatar is a well-deserved recognition of his hard work and commitment to excellence.’
Ghazi Louhichi is a global hospitality professional with over 15 years of experience in luxury hotels. He has held leadership roles at prestigious establishments such as Hilton Hotel London Metropole, Al Bustan Rotana Hotel Dubai, and Bahi Ajman Palace Hotel. His journey with Kempinski Hotels began at the iconic Kempinski Hotel Mall of the Emirates as Director of Food & Beverage. In 2019, he transitioned to The St. Regis Doha, starting as Director of Food and Beverage, leading the Operations team, and eventually becoming the Hotel Manager. His dedication to quality and success led him back to Kempinski as Hotel Manager of Marsa Malaz Kempinski, The Pearl – Doha, where he continues to drive excellence.
Commenting on the awards, Ghazi Louhichi said, ‘I am deeply honoured to be recognised as the Best Hotel Manager in Qatar. This accolade is a reflection of the collective efforts of our dedicated team. We will continue to strive for excellence and ensure that our guests experience the best in luxury and comfort.’
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